Travel Weekly Asia
treatsure was cited among AccorHotel's various initiatives to tackle food wastage, and was one of the sustainability panelists at its recent Stop Food Waste event.
Clean and Green Singapore (National Environment Agency)
In this short interview piece, CEO Preston shares about treatsure's journey/inspiration in its earlier days, as well as the recently unveiled treatsure box in partnership with five hotels.
Our first English television news coverage and the first feature of the treatsure box, filmed at our supportive pioneer partner Straits Kitchen (Grand Hyatt Singapore)
treatsure announces a new partnership with renowned 5-star hotel Grand Hyatt Singapore, the
first ever takeaway buffet-in-a-box dining experience in the Asia-Pacific region.
In our first print media feature, Lianhe Zaobao shares how treatsure works and hopes to do for
consumers and merchants.
treatsure’s founders were among several Singaporeans featured for their role in food waste
reduction efforts. PM Lee Hsien Loong shared this article on his Facebook.
NEA director Ong Soo San referenced treatsure in his TODAY letter which highlighted the
growing number of F&B businesses attempting to reduce food waste.
CEO Preston shares in a TODAY interview on the challenges of food waste management in
Singapore, and what treatsure has to offer its merchant partners.
Channel 8 News
treatsure was featured as a technological solution in a news report on food wastage in
CEO Preston and CTO Kenneth gave an interview sharing their journey, challenges and plans for